The farm shop · Tigoni and Kongoni
Herbs
Herbs are seed-bearing, non-woody plants valued for their savory, aromatic, or medicinal properties, primarily using the green, leafy portions of the plant.
Use them to season soups, stews, roasts, marinades, sauces and baking. Add hardy herbs and whole spices early in cooking to draw out their flavour, and stir delicate herbs in near the end. Store everything in airtight jars away from light and heat to keep the aroma strong.
Grown on our two farms, plus a few growers who do one crop brilliantly. Everything here is in stock now: order online, pay with M-Pesa or card, and collect from Tigoni.
Pay
M-Pesa or card
Your invoice and receipt arrive by email as soon as you pay.
Pick up at the farm
Collect in Tigoni
Choose your collection day at checkout.
Send a rider
Uber or Uber Boda
Book your own ride to the farm and we'll hand your order to the rider.
Grow with us
Become a partner grower
Grow one crop really well? Get in touch.
